Category Archives: Editor’s Journal

What our Executive Editor, Frank Cohen, has been up to this week.

Lobster Dish Of The Day—Lobster Poutine At Lobster Post In Fairfield

Everyone seems to have lobster fever this time of year, so starting September 1, 2015 and concluding September 7, 2015, we’re going to run a Lobster Dish of the Day for a while to let your eyes feast on some interesting lobster dishes and to tell you where in Connecticut you can find them. LobsterContinue Reading

The Popular Toasted Food Truck Gets A Stationary Location In Hartford

Do you love the sandwiches made by the Toasted food truck but find it challenging to track it down at various events? Then you’re in luck, because Toasted now has a stationary location in our busy Capital City just across and down the street from Max Downtown. Its store is open from 8 a.m. toContinue Reading

Kevin Cottle of Fire At The Ridge Wins Connecticut BBQ Cook Off At Powder Ridge

With minimal fanfare, the Connecticut BBQ Cook Off was held at Powder Ridge Mountain Park & Resort on July 25, 2015. Admission was $15, but kids under 12 were admitted for free. There was also a classic car show, live music, lift rides and a plethora of family activities. Great weather ensured a terrific turnout.Continue Reading