Plan B Burger Bar in Milford celebrates its one year anniversary from Monday, September 10th to Sunday, September 16th with a special Bacon Week Menu (click on photos to enlarge). While we waited the first night for a table in the reception area, we studied the (mostly bacon-themed) specials, the draft beer list, and the… Continue Reading
Category Archives: Editor’s Journal
Brasserie Pip In Ivoryton’s Copper Beech Inn Is Now Serving Noel Jones’ Extraordinary Food
By now, most hardcore Connecticut foodies are aware that Noel Jones, previously the executive chef of ON20 in Hartford’s Polytechnic Club, has become a partner in Ivoryton’s Copper Beech Inn, taking on the roles of executive chef and food & beverage director. Jones started serving his own menu at the inn’s Brasserie Pip on Wednesday,… Continue Reading
Backstage In Torrington Celebrates Belgian Independence Day (And Any Other Fun Milestones They Can Think Of)
My friends John and Martha accompanied me to downtown Torrington to celebrate Belgian Independence Day at Backstage, which is conveniently located next to the Warner Theatre. We were exuberantly greeted at the door, then shown to a table in one of Backstage’s many casual yet comfy dining rooms. The atmosphere was very festive, with black-yellow-and-red… Continue Reading