Category Archives: Editor’s Journal

What our Executive Editor, Frank Cohen, has been up to this week.

Connecticut Restaurant Week, October 2011 (1)—Backstage In Torrington

From October 10th through the 16th, the Connecticut Restaurant Association brings you the Fourth Annual Connecticut Restaurant Week. With almost 100 participating eateries, there is bound to be one near you. Offers vary, but the majority of the restaurants are offering generous three-course prix-fixe menus. Check the offers out on this site or at ctrestaurant.org.Continue Reading

Full Harvest Bar & Grill In Beacon Falls Receives A Visit During Greater Valley Restaurant Week

The inaugural edition of Greater Valley Restaurant Week has been running from October 3rd through 7th, so now is your last chance to avail yourself of a great bargain. Prix-fixe lunches are $9, while prix-fixe dinners are $20.11. Participating restaurants include Il Palio, La Scogliera, AriBella, Vazzy’s Cucina, Coaster’s Tap & Grill, and Oolee CaféContinue Reading

Rory’s In Darien Is A Neighborhood Fave

On the rainy evening that the Boston Red Sox were completing another historic collapse, I attended a press dinner at Rory’s in Darien. The popular little neighborhood joint was packed, the TVs tuned to both the Red Sox and the Yankees games. Later, a talented musician would entertain us as well. I greeted publicist andContinue Reading