The participation in Connecticut Restaurant Week of three intriguing eateries at Foxwoods Resort & Casino sent me off to the eastern corner of the state. I’d heard great things about Shrine—a 225-seat pan-Asian restaurant located in the MGM Grand—so I was eager to try it. My friend and I found the restaurant easily enough, enjoying… Continue Reading
Category Archives: Editor’s Journal
Connecticut Restaurant Week, October 2011 (6)—Ruth’s Chris Steak House In Newington
When I saw that Ruth’s Chris Steak House in Newington was participating in Connecticut Restaurant Week and that it was offering a soup or salad, an entrée, a side dish and a dessert, my reaction was—jackpot! No matter how many elegant and wildly creative meals I experience, I still develop a periodic craving for a… Continue Reading
Connecticut Restaurant Week, October 2011 (5)—Cavey’s In Manchester
Cavey’s in Manchester is one of my favorite restaurants. Well, actually, Cavey’s is two of my favorite restaurants, a choice presenting itself to eager diners the moment they walk in, whether to proceed to the hostess station for the delightful Italian restaurant situated upstairs or plunge down the steps to the luxuries of its fine… Continue Reading