My theory is that vegetarians and omnivores may actually have the same standard for what constitutes successful vegetarian fare—namely, that it slips to the back of their minds that what they’re eating is vegetarian. If the food doesn’t leave vegetarians daydreaming about their pre-vegetarian days or leave non-vegetarians complaining about eating “rabbit food,” then it’s… Continue Reading
Category Archives: Editor’s Journal
Café Madrid In Norwalk Offers Fine Spanish Food And An Encounter With A Promising Young Artist
The same folks who maintain Italian/Spanish restaurant Bella Pasta in downtown Norwalk also operate Café Madrid Wine & Tapas Bar on New Canaan Avenue. Under the same management, Café Madrid was briefly a Mexican restaurant named El Rancho de Pancho, and for years before that, popular Spanish restaurant Costa Brava. Costa Brava diehards are rejoicing… Continue Reading
The Woodland Restaurant In Far-Flung Lakeville Offers A Great Wine List & Diverse Menu
There’s no denying that the Lakeville section of Salisbury is a long drive from just about anywhere in Connecticut, but what a lovely drive it is—with quaint towns, antique stores, tree-lined ridges and waterfalls. Never mind peaceful Lake Wononskopomuc. If you are searching for fine dining, this time of year you may find it dark… Continue Reading