Category Archives: Editor’s Journal

What our Executive Editor, Frank Cohen, has been up to this week.

The Farmer’s Cow Calfé & Creamery In Mansfield Might Be New England’s Best Dairy Bar

Yankee Magazine recently anointed The Farmer’s Cow Calfé & Creamery in Mansfield the best dairy bar in New England. It’s definitely onto something. The Farmer’s Cow is a six-farm cooperative, whose members are on display on a high wall in the café. People stop by The Farmer’s Cow to “take a little cow home today”Continue Reading

F.I.S.H. Restaurant & Bar In Stamford Serves Superior Seafood

I paid a March visit to F.I.S.H Restaurant & Bar (formerly Boca) in Stamford shortly after it opened, and then a second visit in late May. I had high expectations of this seafood eatery from the owners of Osianna and Quattro Pazzi, and both times those expectations were met, even exceeded. The restaurant is modernContinue Reading

The Roger Sherman Inn In New Canaan Serves Sophisticated Fare

The serene Roger Sherman Inn in New Canaan is one of Connecticut’s most historic and beautiful, inside and out. My companion and I asked to be seated in the lounge by a window with this idyllic view of the patio. Our server Mario Montes, whom we recognized from the Ibiza restaurants, brought us a wineContinue Reading