Category Archives: Editor’s Journal

What our Executive Editor, Frank Cohen, has been up to this week.

New Haven Restaurant Week, April 2010, 1B—Thali

Posted on April 20, 2010 by Frank Cohen • 0 Comments

I have been a Thali fan for a long time, having reviewed the New Canaan and Ridgefield Thalis in years past and having encouraged owner Prasad Chirnomula to open a restaurant in New Haven. (I and so many others.) And now, thanks to more casual Thali Too on Broadway, we actually have two. I’m sure… Continue Reading

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New Haven Restaurant Week, April 2010, 1A—Consiglio’s Restaurant (Plus Bonus Coverage)

Posted on April 19, 2010 by Frank Cohen • 0 Comments

I kicked off our coverage of the latest New Haven Restaurant Week with a Sunday visit to that bastion of Italian-American tradition—Wooster Street. My lunchtime destination was Consiglio’s Restaurant, an old Elm City favorite with longtime roots. The Consiglio family settled in New Haven more than a century ago, opening a small restaurant called The… Continue Reading

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Kebab Factory Opens For Business In Norwalk

Posted on April 9, 2010 by Frank Cohen • 0 Comments

In the Norwalk space that formerly housed Gateway of India, and before that a Filipino market/restaurant, Kebab Factory has now opened. This contemporary Indian bistro is brought to you by the same good folks who are behind Tawa and Chili Chicken in Stamford. On Tuesday, April 6th, I attended a press dinner at Kebab Factory.… Continue Reading

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