What if you held a Restaurant Week and nobody came? Restaurant Weeks are a relatively recent development in the Nutmeg State, and they’re multiplying like mad. Some have been wildly successful, others somewhat successful, still others negligibly successful. The origin of the Restaurant Week concept can be traced to the Democratic National Convention held in… Continue Reading
Author Archives: Frank Cohen
West Haven Restaurant Week (October 17-23) Kicks Off At Duffy’s Tavern
At the risk of making visitors to our website think they are watching the All-Restaurant Week Channel, let me announce that another town has entered the fray. West Haven is holding its first Restaurant Week from Sunday, October 17th to Saturday, October 23rd. Some have wryly observed that at this rate, it will soon be… Continue Reading
A Connecticut Restaurant Week Visit To Bricco Trattoria In Glastonbury
I actually set out to visit another establishment on Sunday of Connecticut Restaurant Week, figuring that recently opened Bricco Trattoria in Glastonbury would be awfully busy. But the other restaurant I visited (which shall remain nameless) dropped the ball. Our waitress didn’t even bring out a restaurant week menu, and when we asked her about… Continue Reading