Aladin Indian Bistro In Norwalk Will Carry You Off On A Magic Carpet Ride

Aladin Indian Bistro in Stamford

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is the latest restaurant opened by talented chef Kausik Roy, who also has Tawa in Stamford. A press dinner at Aladin took my companions and me on a culinary carpet ride through unusually creative and healthful Indian cooking.

To do justice to the experience, I brought along my Indian expert and good friend, Carrol, shown here with chef Roy.

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And here’s Roy with his partner, who was responsible for the physical design of the handsome restaurant.

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Let me take you on a brief tour of the restaurant.

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For drinks, I started out with a mojito. I only like mojitos when they’re exceptionally fresh and well made, as this one was.

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The rest of the way, Carol and I split 22-ounce Taj Mahal beers.

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Looking at the planned menu,

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we knew we were in for a major treat. (Don’t be confused if I use the Indian spellings I prefer.) Our appetizers were served as individual portions. Artichoke and scallion pakora with a gingery dipping sauce were a great way to get our meal started.

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Our next treat was cauliflower Manchurian, the spicy tangy dish a reminder that Indo-Chinese food, not terribly common in Connecticut, is a fun “Indianized” reinterpretation of Chinese food that has caught on both in India and in large cities with substantial Indian populations around the world.

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Bombay bhel puri was a tribute to one of the more popular chaats, cereal-based street foods popular in India’s large cities.

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Tandoori chicken in a basil mint marinade may come out an eerie malachite green, but it’s absolutely delicious.

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The last of our starters were coconut shrimp

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and wild ramp-stuffed naan bread.

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Our main course was served family style. We enjoyed Aladin’s signature lamb dampak, which is cooked in a sealed pot,

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a Goan seafood curry,

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Tandoori steamed lamb shank

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and a surf and turf full of deliciousness.

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There were other delights as well, including saag paneer,

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tadka dal and

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chicken tikka masala.

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Not to mention the obvious, and ubiquitous, basmati rice.

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We finished with a lovely dessert called falooda

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and met the friendly staff.

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Aladin Indian Bistro, 36 Westport Avenue, Norwalk, 203-939-9040, www.aladinindianbistro.com

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