On April 9 at the Aqua Turf Club in Southington, the American Liver Foundation held its annual Flavors Dinner fundraiser. The following photographs are a tribute to the myriad medical professionals and volunteers, patients and family members, restaurant industry professionals, donors and guests who came together in support of this worthy cause. I believe a good time was had by all. Maybe you’ll spot yourself or someone you know in these photos. See you next year!
