Daily Archives: May 6, 2009

Spanish Lessons At Taberna In Bridgeport

The term “Spanish food” should be as simple and readily understood as “American food,” “French food,” “Italian food,” or any number of other culinary labels. But it isn’t. The confusion is due to people of Latin American origin calling themselves “Spanish,” presumably shorthand for saying they are Spanish-speaking or may be of Spanish descent. AndContinue Reading