The 5th Annual Connecticut Restaurant Week Will Run From Monday, October 8th Through Sunday, October 14th

Beginning on Monday, October 8, through Sunday, October 14, the Connecticut Restaurant Association,  Sysco Connecticut and American Express will be sponsoring the fifth Annual Connecticut Restaurant Week.

Dozens of restaurants across the state will offer a special restaurant week menu with prices at $20.12. Restaurants will offer their diners an array of choices, which may include a three course prix-fixe menu, two-for-one specials or a specialty priced bottle of wine—the possibilities are endless!

“Restaurant Week provides diners with a unique opportunity to go out and enjoy a great meal at a great price.  Restaurants from Mystic to Stamford to Litchfield are participating in this year’s event,” said Nicole Griffin, Executive Director of Connecticut Restaurant Association.”

“Restaurants and customers alike benefit from this great week of meals and deals.  Connecticut is home to so many wonderful varieties of cuisines and Restaurant Week is a fantastic way to showcase them,” added Griffin.

The Connecticut Restaurant Association has more than 90 participating eateries this year. To find out which restaurants are offering a special menu for Restaurant Week, please go to to see a full list of participating restaurants as well as their menus.  Menus will be posted by the end of this week.

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